Up until yesterday, my entire experience with grits was this... Skip ahead to 1:40....
Great movie, yes?
Anyway, I was excited to try them. All I really have to say is... Oh hell yes! They were so awesomely tasty! I had them with salt and pepper. And then I went all sorts of wild and added a bit of sharp cheddar. I completely approve! And some of them made their way into my lunch.
I packed the grits in another new favorite... I picked up a batch of heart shape silicone cupcake liners on ebay for really cheap. They are a much sturdier than I thought they would be, given the price I paid. And the size is great.
I packed some sauteed carrots and squash (leftovers from an ill-fated attempt at making carrot chips) with a turkey breakfast sausage patty.
The other layer has three types of plum, cherry and pear tomatoes, and yet another new favorite... chunks of smoked gouda on cute little skewers.
The colors in this bento were fairly monotone... and that's my fault. I was just too lazy to slice up some cucumber or bell pepper to break up the reds and yellows. However. It was really tasty. So there.
Don't forget to enter my 150th bento giveaway HERE! And stay tuned for my 5000 views giveaway coming up on Wednesday... and my 100th post giveaway sometime after that!